Birthday cake

Made this cake for my birthday yesterday. It’s made from roasted and pureed buttercup squash and shredded apples. The crumb is moist, full of spice and topped with toasted walnuts and maple syrup icing. After a very full and extended weekend spent with friends and family, it was a real treat. I feel so truly… Continue reading Birthday cake

Celebrating love

Jared and I celebrated our 2 year wedding anniversary this past week. We didn’t have anything special planned; after being on the road and eating out for over a week, all we wanted to do was be home. I did however manage to keep our tradition of eating bundt cake going. Last year’s was a… Continue reading Celebrating love