Birthday cake

Made this cake for my birthday yesterday. It’s made from roasted and pureed buttercup squash and shredded apples. The crumb is moist, full of spice and topped with toasted walnuts and maple syrup icing. After a very full and extended weekend spent with friends and family, it was a real treat. I feel so truly… Continue reading Birthday cake

A Breakfast Pancake

A couple weekends ago, some girlfriends and I hopped on I-5 heading south for a 2 1/2 hour drive. The oldest working water powered flour mill in the state. The September afternoon was bright and sunny, it felt like a much needed mini road trip. The mill is completely volunteer operated, so the hours are… Continue reading A Breakfast Pancake